Stir Fry Sauce
Up yours P.F. Chang
Prep Time: 10
Cook Time: 0
Serves: 3
- 1 Tablespoon Oyster Sauce
- 1 Tablespoon Light Soy Sauce
- 1 Teaspoon Dark Soy Sauce
- 3 Tablespoons Water
- 2 Teaspoons Cornstarch
- 1 Teaspoon Sugar
- 1 Teaspoon Pepper
Mix this, pour on at the end. Stir again right before use.
Tips
Add more cornstarch if you want a thicker sauce.